Bountious Food: Shrinking Apartment

As noted in my previous food entry, I prepared a smorgasbord of food this weekend, and my apartment got the brunt of it! (See FIGURES A-C)

All my food turned out as planned, and everything came out right on schedule!  Only problem is, I ran out of room.  
Here are a few unfortunate habits (Good and Bad), I've picked up from having too small of a kitchen:

Storing my groceries on the floor for a few days after they're purchased- BAD

Taking out the trash everyday- GOOD

Using a small idea trash bin for waste- BAD

Putting my dishes away as soon as they're clean- GOOD

Always having to do dishes immediately after a meal- BAD

Using the floor as counterspace: "Honey, your lunch is on the floor!"- SUPERBAD

I kind of seem like one of those (gulp..) Hoarders-CRYING

FIGURE A

In FIGURE A, the reader assumes the chef must get very thirsty for tea and electrolytes 

whilst making her pie crust .

FIGURE B

 

 FIGURE B displays the remnants of one couple who just played the increasingly popular game: How many food groups can fit on the table?

FIGURE C

As the chef's pie dough does not apply to the 5 second rule, she must take proper care when rolling it out on a 2 foot wobbly IKEA table. Also seen in FIGURE C is a questionable pile of white powder on the floor.